12:15 to 14:00
07 Jun 2018
Come and join us to our monthly networking luncheon on Friday 8 June 2018 and enjoy an exquisite lunch allowing you to broaden your network!
Origin Grill & Bar is inspired by the origin of flavours, travel adventures and Singapore’s illustrious history of bountiful trade, colonial charm and tropical splendour. Origin Grill showcases fresh, authentic flavours from curated, unique and quality-driven ingredients. Hailing from Sydney, Australia, Chef de Cuisine, Heidi Flanagan crafts courses from land and sea.
Take your taste buds on an exquisite adventure!
Soup of the Day
Heirloom tomato and mozzarella bocconcini salad
Drizzled with balsamic and olive oil
Norweigan smoked salmon
Seeded cracker, beetoot and avocado salad
Spaghetti tossed with heirloom tomatoes and basil
Olive oil, cherry tomatoes and rich tomato sauce
Roast breast of chicken with grilled olive polenta
Tomatoes and red wine jus
Williams River cross bred Wagyu flank steak 140g 400 days grain fed mb 5/6
Salsa verde and blistered vine tomatoes
Origin yuzu lemon tart with strawberry iced lolly
Our take on the lemon tart of the future
Origins classic crème brulee
Crunchy sugar glaze and caramel popcorn
Join us now and expand your network!
Terms & Conditions
- Full payment is required upon registration.
- Should you need to cancel, please do so no later than two working days before the date of the event.
- No shows will not be refunded.
- Please note that photographs and videos may be taken during the event for news and publicity purposes.